12 dinner rolls
12 slices of ham
6 slices of Swiss cheese
1/4 cup mayo
1/4 cup Miracle Whip
1 tablespoon poppy seeds
1 1/2 tablespoons yellow mustard
1/2 cup butter, melted
1 tablespoon onion, minced
1 teaspoon Worcestershire sauce
Preheat the oven to 350 degrees. In a small bowl, mix the mayo and Miracle Whip (yuck). Spread onto both sides of the rolls. Layer with one slice of ham & 1/2 a slice of Swiss cheese. Place on a cookie sheet as close together as possible. Melt your butter, and mix together with the poppy seeds, yellow mustard, minced onion and Worcestershire sauce. Pour evenly over the rolls. Let them sit for 10 minutes. Place in the oven, covered with foil and cook for 12-15 minutes (so that cheese is nice and melted). Uncover and broil for 2 minutes longer.
These were super yummy and super easy to make (although I made my sauce before the sandwiches and the butter cooled...yikes). My girls loved them, the hubby loved them and I loved them. I would for sure make these again and again.
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