8 oz. cream cheese, softened
1 cup sour cream
2 cans refried beans
1 packet taco seasoning
2 cups shredded cheddar cheese
2 cups shredded Monterrey jack cheese
Salsa
Preheat the oven to 350 degrees F. In a large mixing bowl, combine the cream cheese and sour cream. Add in the refried beans, then the taco seasoning. Spread mixture into a greased 9x13 pan. Drop salsa onto the top, then sprinkle with the cheese. Bake 25-30 minutes until cheese is melted. Eat with lots of tortilla chips!
I made this for a party and it was GONE. Two bags of chips will get 'er done. Obviously not healthy, but easy to make and yummy to eat.
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